Microbial risk assessment guideline : pathogenic microorganisms with focus on food and water
(eBook)

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Published
[Washington, D.C.] : U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service, [2012].
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Format
eBook
Language
English

Notes

General Note
Title from title screen (viewed March 25, 2013).
General Note
"This guideline is for human health MRAs [microbial risk assessments], and does not include MRAs conducted for ecological protection (e.g., wildlife, habitats)"--P. viii.
General Note
"United States Environmental Protection Agency; USDA Food Safety and Inspection Service."
General Note
"July 2012."
General Note
"EPA/100/J-12/001."
General Note
"USDA/FSIS/2012-001."
General Note
GPO Cataloging Record Distribution Program (CRDP).
Bibliography
Includes bibliographical references (pages 180-207) and glossary.

Citations

APA Citation, 7th Edition (style guide)

Interagency Microbiological Risk Assessment Guideline Workgroup (U.S.). (2012). Microbial risk assessment guideline: pathogenic microorganisms with focus on food and water . U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Interagency Microbiological Risk Assessment Guideline Workgroup (U.S.). 2012. Microbial Risk Assessment Guideline: Pathogenic Microorganisms With Focus On Food and Water. U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Interagency Microbiological Risk Assessment Guideline Workgroup (U.S.). Microbial Risk Assessment Guideline: Pathogenic Microorganisms With Focus On Food and Water U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service, 2012.

MLA Citation, 9th Edition (style guide)

Interagency Microbiological Risk Assessment Guideline Workgroup (U.S.). Microbial Risk Assessment Guideline: Pathogenic Microorganisms With Focus On Food and Water U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID
e831f37a-c3a0-21ad-4433-06079d3abcaf-eng
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Grouped Work IDe831f37a-c3a0-21ad-4433-06079d3abcaf-eng
Full titlemicrobial risk assessment guideline pathogenic microorganisms with focus on food and water
Authorinteragency microbiological risk assessment guidel
Grouping Categorybook
Last Update2023-05-05 15:45:20PM
Last Indexed2024-06-13 01:04:10AM

Book Cover Information

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First LoadedSep 16, 2022
Last UsedMay 14, 2024

Marc Record

First DetectedApr 25, 2013 12:00:00 AM
Last File Modification TimeMay 05, 2023 03:51:24 PM

MARC Record

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2461 |i Also known as:|a MRA guideline
264 1|a [Washington, D.C.] :|b U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service,|c [2012]
300 |a 1 online resource (iv, 207, [10] pages)
336 |a text|2 rdacontent
337 |a computer|2 rdamedia
338 |a online resource|2 rdacarrier
500 |a Title from title screen (viewed March 25, 2013).
500 |a "This guideline is for human health MRAs [microbial risk assessments], and does not include MRAs conducted for ecological protection (e.g., wildlife, habitats)"--P. viii.
500 |a "United States Environmental Protection Agency; USDA Food Safety and Inspection Service."
500 |a "July 2012."
500 |a "EPA/100/J-12/001."
500 |a "USDA/FSIS/2012-001."
500 |a GPO Cataloging Record Distribution Program (CRDP).
504 |a Includes bibliographical references (pages 180-207) and glossary.
650 0|a Pathogenic microorganisms|x Risk assessment|z United States.
650 0|a Food contamination|x Risk assessment|z United States.
650 0|a Water|x Pollution|x Toxicology|x Risk assessment|z United States.
650 0|a Food industry and trade|x Risk management|z United States.
650 0|a Health risk assessment|z United States.
650 0|a Foodborne diseases|z United States|x Prevention.
650 0|a Epidemics|z United States|x Prevention.
650 0|a Health risk communication|z United States.
7101 |a United States.|b Environmental Protection Agency,|e issuing body.
7101 |a United States.|b Food Safety and Inspection Service,|e issuing body.
77608|i Print version:|a Interagency Microbiological Risk Assessment Guideline Workgroup (U.S.).|t Microbial risk assessment guideline|w (OCoLC)868156815
85640|u https://purl.fdlp.gov/GPO/gpo44941
949 |a EP 1.8:M 58/3|t x