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Gale In Context: Science is an engaging online resource that provides contextual information on hundreds of today’s most significant science topics. By integrating authoritative reference content with headlines and videos, learners see how scientific disciplines relate to real-world issues, from weather patterns to obesity. Users can explore millions of full-text articles from national and global publications, 200+ experiments and projects, and top reference content.
For health-conscious cooks, clean eaters, and smart consumers, National Geographic introduces a science-based guide to healthy, everyday eating for your whole family—and the planet. Featuring dozens of tips, food pairings, and sample menus, this book is a culinary tour of the 148 foods that have huge nutritional value with the least environmental impact. This guide explores food and its place in cultures around the world, highlights what
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