The Big Cheese
(Book)
Author
Contributors
Oswald, Pete, illustrator.
Published
New York, NY : Harper, an imprint of HarperCollinsPublishers, [2023].
Appears on list
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bellevue - Kids Easy | E John | Checked Out |
| Donelson - Kids Easy | E John | Checked Out |
| Edgehill - Kids Easy | E John | Checked Out |
| Edmondson Pike - Kids Easy | E John | Checked Out |
| Goodlettsville - Kids Easy | E John | Checked Out |
Subjects
LC Subjects
More Details
Published
New York, NY : Harper, an imprint of HarperCollinsPublishers, [2023].
Format
Book
Physical Desc
1 volume (unpaged) : color illustrations ; 29 cm.
Language
English
Reading Level
LG
Level 3, 1 Points
Level 3, 1 Points
Notes
Description
"The Big Cheese is the best at everything, and brags about it, too. When the annual Cheese-cathlon comes around, the Big Cheese is prepared to win, as always. But what happens when the quiet new kid, Wedge Wedgeman, comes out on top? Is a slice of humility all the Big Cheese needs to discover that some things are better than being the best?"--,Provided by publisher.
Target Audience
004-007.
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Citations
APA Citation, 7th Edition (style guide)
John, J., & Oswald, P. (2023). The Big Cheese (First edition.). Harper, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)John, Jory and Pete, Oswald. 2023. The Big Cheese. Harper, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)John, Jory and Pete, Oswald. The Big Cheese Harper, an imprint of HarperCollinsPublishers, 2023.
MLA Citation, 9th Edition (style guide)John, Jory,, and Pete Oswald. The Big Cheese First edition., Harper, an imprint of HarperCollinsPublishers, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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